Join us to play and COOK with More Happy Kitchens! These workshops are open to preschool-age children only (ages 2-6) with a grownup. Age-appropriate siblings are welcome with their OWN ticket.
Schedule:
11/18: We’re having a Bean Bonanza! We’re making a fun and tasty treat that become a More Happy Kitchens fan favorite—Pinto and Cheese Tortilla Triangles. Perfect for little hands and big smiles, this class will guide your kid chef through making a simple snack that’s both nutritious and engaging.
12/16: Get ready for a jolly good time making a festive gingerbread fruit dip that will spice up your holiday cheer! This class will help get your little one in the spirit of the season while also learning some valuable, hands-on cooking skills.
1/20: We’re learning to power up the day with a Green “Hulk” Smoothie bowl. It’s green, it’s filled with fresh fruits and veggies, and it’s GOOD. It’s the perfect way to help your little one get excited about a breakfast or snack option that contains lots of vitamins and minerals for growing brains and bodies.
2/17: Get ready to fall head over heels for our delicious, love-themed recipe that is sure to make your heart skip a beat. Your kid chef will learn valuable everyday cooking skills (like chopping, measuring, and taking turns) while we whip up a fun and tasty treat!
